Gilt City 2/15/12This romantic Back Bay bistro serves creative twists on Swiss and French classics with a menu of over 30 fondues and over 600 bottles of wine.
The Wine Cellar
30 Mass Ave
Boston, MA 02115
Restaurant / Bar,Special Event,Upscale,Wine Bar
An evening of wine and a variety of fondues on an unsuspecting piece of Mass Ave. Proving the proprietors of The Wine Cellar know how to live, they take off for vacation every year for most of the month of July. Cheeses, seafood, and desserts reign supreme here, dancing along side an impressive collection of wines. This is a great date spot if you're comfortable enough to share. Show off your adventurous side by eating the kangaroo loin or escargot and finish up with the aphrodisiac effects of strawberries dipped in chocolate.
Mariel F.11/3/13They don't honor the special on Sundays either. The menu is very confusing, but looks good!
William F. A.4/6/13Didn't like it at all,the cheese fondue was cold and with too alcoholic flavor. Also,the banana was old and when asked to change the waiter told me it was late so she couldn't do anything. DON'T COME!
Thierry B.3/7/13Join us for Boston's restaurant week3/17/13 to 3/30/13 3 course prix fixe dinner at $33.18 see menu: http://bostoncellar.com/RestWeekWinter2013A%20(1).pdf
Christine A.10/27/12Watch out- the waiters may try to sell you more food than you need!the app. With additional sides is a TON of food! The food and wine were great, sad about the waiter- he didn't know about the menu