AskMen 12/16/10
How about stuffing pig inside of more pig? That's the basic premise of Pigalle's Stuffed Pigs Trotter with lentils du puy, roasted beets, red wine sauce, & sausage stuffing. Pigalle
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AskMen 9/15/11
Roasted littleneck clams Provencal with pork belly, & a fish & chips of Icelandic haddock, remoulade sauce, hand cut fries & house made pickles high-end French cooking at its best. 
Boston.com 12/21/11
Pigalle's Petits Plats du Jour are delicious complimentary appetizers and small bites every Tuesday, Wednesday and Thursday from 4-7 pm at the bar 
Ian J.10/22/12
Come Monday nights to enjoy live jazz and the bar menu throughout the restaurant. 
William F. A.3/22/12
Try the Duck Breast and Cassoulet (via @Foodspotting) 