AskMen 3/25/11
Partnering with Gilt City for a 4-course Italian dinner. Sake expert Richard Auffrey designed a pairing for each of Prezza's dishes. March 25th & 29th. Prezza
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BostonTweet 9/15/10
Wednesdays are now $6 Spaghetti Nights at Prezza - a plate of homemade tagliatelle and 3 signature meatballs cost just $6 every Wednesday night! 
Eater 1/12/12
This Southern-Italian leaning restaurant is considered one of the North End's more serious endeavors. A wood grill enhances everything from venison to asparagus. [Eater 38 Member] 
Boston Magazine 11/11/11
Chef Anthony Caturano is a guy’s guy. He’s a big-game hunter, a fisherman, a carnivore to the core. So it’s no surprise that some of Prezza’s best stuff comes from the wood grill. 
Ryan M.12/18/11
Chicken parm on Sundays is the best in Boston ... Do it 