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The Orchard House

VENUE DETAILS


146 Orchard St.
New York, NY    
Scene
So remember when APL opened a few months ago? Well LES, get ready to say hello to your new, improved gastropub, Orchard House. Making the good choice to keep the Shepard Fairey interior of color, pop, and sleek wood accents, you can expect change to come from where it counts- in the food, service, and atmosphere. We have to say it- with delicious choices like the Dry-aged beef ribeye shorthand with potato puree, truffled spinach, and green peppercorn ($42) and the Cox orange pippen apple fritters with spiced hard cider dip ($6), our mouths are already watering. Come ready to spend a pretty penny for these sumptuous treats.

USER REVIEWS

TIPS

Thrillist 11/15/11
The Orch' serves up fresh cocktails like the Derby (bourbon/Demerara syrup/house bitters/orange) to fuel 'til-4a DJ sets and eats like a burger with smoked bacon, black pepper mayo & Amish Cheddar.
Josh G.10/24/12
Extremely disappointing service and general presentation. I don't usually complain, but this was poor.
Thomas W.12/9/12
Went for brunch. Awful service and mediocre food. Not recommended.
Doug L.10/23/12
Worst. Service. Ever.
Brandon R.12/16/11
Amazing spinach dip and please trust me when I say get the steak or 1/2 of chicken. Really great dishes. Plus the cocktails do the trick.

BLOG ARTICLES

LIQUID COURAGE The Hot Banana
Wrap Up Summer with Herbaceous Cocktails

Inspired by the Lower East Side’s rich architectural past and present, The Orchard House is a festive, open space that showcases the vibrancy of the neighborhood spirit. Owners Teddy Kambouris and Kevin Jackasal have created a small plates menu meant for sharing with menu items that are new takes on contemporary American comfort food classics. The Orchard House has a long-inviting bar that is the focal point of the space.

Known for their the array of specialty cocktails, The Orchard House Herbaceous cocktail series is ideal for the last leg of summer. These cocktails incorporate fresh herbs to enhance the flavors of the mixers and alcohol just as herbs are added to foods. The Herbaceous cocktails also include bitters and other fresh, pure ingredients.