Where to Eat Thanksgiving Dinner in NYC
Tuesday, November 20, 2012 at 12:40 PM | Blaine Ashley
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Feel like trading in your home-cooked feast for a night of turkey filled fine dining? If so, hit these restaurants serving up traditional and twisted takes on T-day dinner:

Keepin’ It Classic: Jo’s Nolita

This Nolita gem is serving up turkey and all the fixins with a Eurasian twist. This three-course menu kicks off with your choice of Spiced Butternut Squash Soup or Quinoa Salad followed by Shrimp Sambal Tumis or Sake Poached Asian Pear Salad. For the main course opt for Herb Roasted Turkey aside sautéed brussel sprouts, sweet potato puree, pan roasted herb stuffing, gravy and cranberry sauce or a veg friendly entrée of mushroom risotto. And, for dessert dive into a traditional pumpkin pie. Jo's is serving up their feast from 2 - 8 p.m.

Jo's is located at 264 Elizabeth Street  New York www.josnyc.com.

Abandoning Tradition: Edi & The Wolf

You won’t find turkey on this three-course prix fixe menu, rather, Austrian faves like wiener schnitzel, foie gras with lingonberries and speatzle with mushrooms and Brussel sprouts. Offered 3 p.m. – midnight, this menu will run you $45 per person.

Edi and The Wolf is located at 102 Ave C www.ediandthewolf.com 212.598.1040

An Italiano Style Thanksgiving: Sauce

The hip LES pasta place will serve turkey breast stuffed with porcini mushrooms and turkey confit, cranberry apple relish, candied yams, faro and sausage stuffing as well as your choice of an appetizer and first course plus pumpkin pie for dessert. $49.95 per person.

Sauce is located at 78-84 Rivington St www.saucerestaurant.com 212.420.7700.

For Eclectic Tastes: Red Farm

Have a Chinese style T-day meal at this West Village haunt featuring special items like Peking-style turkey, tempura yam and black bean sauce string beans. Thanksgiving specials will be available along with the regular menu, a la carte style.

Red Farm is located at 529 Hudson St www.redfarmnyc.com 212.792.9700.

A Wine-Filled Feast: Corkbuzz Wine Studio

Indulge in the best of food and DRINK at this wine lovers dream hub. Corkbuzz’ T-day feast will include herb-roasted turkey with all the trimmings and wine pairings selected by a master sommelier. Two seatings: 3 p.m. and 6:30 p.m.; $65/person; $105/person with wine pairings

Corkbuzz Wine Studio is located at 13 E 13 St www.corkbuzz.com 646.873.6071

Tags: Best Of, Sauce, Blaine Ashley, Corkbuzz Wine Studio, Jo's, Red Farm, Edit & the Wolf, New York